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waterparameters.json
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[
{
"maxCalcium": "75.0",
"minAlkalinity": "0.0",
"minSulfate": "50.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "-60.0",
"description": "Medium Lagers: OG 45-65\nPale: 0-9 SRM\nBalanced Bitterness: 20-35 IBU\nMash probably needs acidification.\nStyles: American Permium Lager, German Pils, Classic American Pils",
"minChloride": "50.0",
"maxResidualAlkalinity": "0.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "40.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Medium Lager - Pale - Balanced",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "150.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "75.0",
"minAlkalinity": "40.0",
"minSulfate": "0.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "0.0",
"description": "Strong Lagers: OG 65+\nAmber: 9-18 SRM\nMash may need acidification.\nStyles: Bock, Hellesbock, Maibock, Dopplebock",
"minChloride": "50.0",
"maxResidualAlkalinity": "60.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "80.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Strong Lager - Amber",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "100.0",
"maxChloride": "150.0"
},
{
"maxCalcium": "100.0",
"minAlkalinity": "0.0",
"minSulfate": "100.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "-60.0",
"description": "Light Ales: OG 30-45\nPale: 0-9 SRM\nMash probably needs acidification.\nStyles: Blonde Ale, American Wheat, Engligh Bitter",
"minChloride": "50.0",
"maxResidualAlkalinity": "0.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "80.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Light Ale - Pale",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "200.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "100.0",
"minAlkalinity": "40.0",
"minSulfate": "50.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "0.0",
"description": "Strong Ales: OG 65+\nAmber: 9-18 SRM\nMash should not need acidification.\nStyles: Scotch Strong, Biere de Garde, Belgian Dubble, Old Ale, Barleywine",
"minChloride": "50.0",
"maxResidualAlkalinity": "60.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "120.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Strong Ale - Amber",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "100.0",
"maxChloride": "150.0"
},
{
"maxCalcium": "150.0",
"minAlkalinity": "40.0",
"minSulfate": "100.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "0.0",
"description": "Light Ales: OG 30-45\nAmber: 9-18 SRM\nMash may need acidification.\nStyles: Mild, Scottish Ale, English Bitter",
"minChloride": "50.0",
"maxResidualAlkalinity": "60.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "120.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Light Ale - Amber",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "200.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "150.0",
"minAlkalinity": "40.0",
"minSulfate": "50.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "-30.0",
"description": "Medium Lagers: OG 45-65\nPale: 0-9 SRM\nAssertive Bitterness: 36+ IBU\nMash probably needs acidification.\nStyles: Dortmunder Export",
"minChloride": "50.0",
"maxResidualAlkalinity": "30.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "80.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Medium Lager - Pale - Bitter",
"minCalcium": "75.0",
"minBicarbonate": "0.0",
"maxSulfate": "150.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "75.0",
"minAlkalinity": "80.0",
"minSulfate": "50.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "60.0",
"description": "Medium Ales: OG 45-65\nDark: 18+ SRM\nMash should not need acidification.\nStyles: American Brown, English Brown, Porter, Robust Porter, Dry Stout, Sweet Stout, American Stout, Foreign Extra Stout, Dunkelweizen",
"minChloride": "50.0",
"maxResidualAlkalinity": "120.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "160.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Medium Ale - Dark",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "150.0",
"maxChloride": "150.0"
},
{
"maxCalcium": "100.0",
"minAlkalinity": "0.0",
"minSulfate": "0.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "-30.0",
"description": "Medium Ales: OG 45-65\nPale: 0-9 SRM\nMalty: 10-20 IBU\nMash probably needs acidification.\nStyles: Weizen, Witbier, Cream Ale, Blonde Ale, Kolsch",
"minChloride": "0.0",
"maxResidualAlkalinity": "0.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "80.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Medium Ale - Pale - Malty",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "50.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "150.0",
"minAlkalinity": "40.0",
"minSulfate": "100.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "-30.0",
"description": "Medium Ales: OG 45-65\nPale: 0-9 SRM\nBitter: 35+ IBU\nMash may need acidification.\nStyles: American Pale, Saison, American IPA, DIPA",
"minChloride": "0.0",
"maxResidualAlkalinity": "30.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "120.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Medium Ale - Pale - Bitter",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "400.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "55.0",
"minAlkalinity": "0.0",
"minSulfate": "0.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "-60.0",
"description": "Light Lagers: OG 30-45\nPale: 0-9 SRM\nSoft Bitterness: 10-20 IBU (except Bohemian Pilsner)\nMash probably needs acidification.\nStyles: Light American Lager, Standard American Lager, Munich Helles, Bohemian Pilsner.",
"minChloride": "50.0",
"maxResidualAlkalinity": "0.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "40.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Light Lager - Pale",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "50.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "75.0",
"minAlkalinity": "80.0",
"minSulfate": "0.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "40.0",
"description": "Medium Lagers: OG 45-65\nDark: 18+ SRM\nMash should not need acidification.\nStyles: American Dark Lager, Munich Dunkel, Schwarzbier",
"minChloride": "50.0",
"maxResidualAlkalinity": "80.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "120.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Medium Lager - Dark",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "50.0",
"maxChloride": "150.0"
},
{
"maxCalcium": "75.0",
"minAlkalinity": "40.0",
"minSulfate": "0.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "0.0",
"description": "Medium Lagers: OG 45-65\nAmber: 9-18 SRM\nMash may need acidification.\nStyles: Vienna Lager, Marzen, Festbier",
"minChloride": "50.0",
"maxResidualAlkalinity": "60.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "120.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Medium Lager - Amber",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "50.0",
"maxChloride": "150.0"
},
{
"maxCalcium": "75.0",
"minAlkalinity": "120.0",
"minSulfate": "50.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "120.0",
"description": "Strong Ales: OG 65+\nDark: 18+ SRM\nMash should not need acidification.\nStyles: Baltic Porter, Foreign Extra Stout, American Stout, Imperial Stout, Weizenbock, Belgian Dark Strong",
"minChloride": "50.0",
"maxResidualAlkalinity": "200.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "200.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Strong Ale - Dark",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "150.0",
"maxChloride": "150.0"
},
{
"maxCalcium": "75.0",
"minAlkalinity": "80.0",
"minSulfate": "50.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "30.0",
"description": "Light Ales: OG 30-45\nDark: 18+ SRM\nMash may need acidification.\nStyles: English Brown, Brown Porter, Dry Stout",
"minChloride": "50.0",
"maxResidualAlkalinity": "90.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "150.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Light Ale - Dark",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "150.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "100.0",
"minAlkalinity": "0.0",
"minSulfate": "50.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "-30.0",
"description": "Strong Ales: OG 65+\nPale: 0-9 SRM\nMash may need acidification.\nStyles: Belgian Blonde, Golden Strong, Belgian Triple",
"minChloride": "50.0",
"maxResidualAlkalinity": "0.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "40.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Strong Ale - Pale",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "100.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "150.0",
"minAlkalinity": "40.0",
"minSulfate": "100.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "0.0",
"description": "Medium Ales: OG 45-65\nAmber: 9-18 SRM\nMash should not need acidification.\nStyles: Altbier, Cali Common, ESB, Irish Red, American Amber, English IPA, Roggenbier, Belgian Pale, Saison",
"minChloride": "50.0",
"maxResidualAlkalinity": "60.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "120.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Medium Ale - Amber",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "300.0",
"maxChloride": "100.0"
},
{
"maxCalcium": "100.0",
"minAlkalinity": "80.0",
"minSulfate": "0.0",
"minMagnesium": "0.0",
"minResidualAlkalinity": "60.0",
"description": "Strong Lagers: OG 65+\nDark: 18+ SRM\nMash should not need acidification.\nStyles: Bock, Dopplebock, Eisbock, Baltic Porter",
"minChloride": "50.0",
"maxResidualAlkalinity": "120.0",
"maxMagnesium": "100.0",
"maxAlkalinity": "150.0",
"minSodium": "0.0",
"maxBicarbonate": "9999.0",
"maxSodium": "100.0",
"name": "Strong Lager - Dark",
"minCalcium": "50.0",
"minBicarbonate": "0.0",
"maxSulfate": "100.0",
"maxChloride": "100.0"
}
]